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🌏 Region(s): Kyushu (Kagoshima)

さしん【刺身・刺し身】

sashin

Definition

Noun

  1. (Japanese cuisine) Sashimi
    1. さしんぼちょ刺身包丁
      sashin bocho
      "sashimi knife"

Notes

Sashimi is a Japanese delicacy consisting of thinly sliced raw fish, raw shellfish or other raw meats.

Spelling

OrthographyForm
Kanji刺身
刺し身
Kanaさしん
Romanizationsashin

意味:さしみ【刺身・刺し身】

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Categories:

刺身
Cite this entry: Read, Zachary. (2024, January 29). さしん【刺身・刺し身】 : sashin | define meaning. JLect: Japonic Languages and Dialects Database. Retrieved 2025, January 20, from https://www.jlect.com/entry/3929/sashin/.