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🌏 Region(s): Kyushu (Kagoshima)

こし【麹・糀】

koshi

Pronunciation: [koɕ(i̥)]

Definition

Noun

  1. (US) Mold; (UK) mould
  2. The mixture of mold, yeast and bacteria cultured on (rice) grain substrate, ultimately used in the process of fermentation to create alcohol.

意味：かび【黴】、こうじ【麹・糀】

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麹

Tags: Kagoshima dialect, Kagomma-ben, Kagonma, Kagoima, Satsuma, Satsugu, かごっま, かごんま, 鹿児島弁, 鹿児島方言, 薩隅方言...