🌏 Region(s): Kyushu (Kagoshima)
あぶらぎ【油揚ぎ・油揚】 : aburagi | define meaning
aburagi
Pronunciation: [aburagi]
Definition
Noun
- Thin slices of tofu that are deep-fried twice. Deep-fried tofu.
Etymology
Cognate to standard Japanese あぶらあげ【油揚げ・油揚】 aburaage and its variant あぶらげ aburage "twice deep-fried tofu".
Spelling
| Orthography | Form |
|---|---|
| Kanji | 油揚ぎ 油揚 |
| Kana | あぶらぎ |
| Romanization | aburagi |
| Pronunciation (IPA) | [aburagi] |
意味：あぶらあげ・あぶらげ【油揚げ・油揚】
Categories:
油揚ぎ
Cite this entry: Read, Zachary. (2023, January 26). あぶらぎ【油揚ぎ・油揚】 : aburagi | define meaning. JLect: Japonic Languages and Dialects Database. Retrieved 2025, December 7, from https://www.jlect.com/entry/4862/aburagi/.